How to Grow Ohua
Ohua
Alocasia macrorrhizos
flowerOhua, also known as Giant Taro or Elephant Ear, is a large tropical plant prized for its massive, heart-shaped leaves that can reach 3-4 feet in length. Native to Southeast Asia, it produces interesting spathe flowers and is commonly grown as an ornamental houseplant or in tropical gardens. The plant is also valued in Hawaiian culture as a traditional food source and spiritual plant.
When should you plant Ohua in your zone?
Get a personalized planting timeline — when to start seeds, transplant, and harvest — based on your USDA zone and local frost dates. Free to start.
Example Ohua timeline · Pittsburgh, PA (Zone 6b)
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Plant Ohua
Around Apr 17Near Pittsburgh's average last spring frost.
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Tend & protect
Late spring–summerWatering, feeding, and pest-watch reminders.
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First Ohua blooms
Mid-to-late summerBefore the first fall frost (≈ Nov 8)
Sample dates for Pittsburgh, PA. Sign up to get exact Ohua dates for your own zip code.
Growing Conditions
Soil
Growing Zones
Find your zone →Thrives in zones 10b-12; can be grown indoors elsewhere
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Get my Ohua timeline →Growth Stages
Sprouting
2-4 weeksSmall shoot emerges from corm with 1-2 tiny leaves unfurling
Keep soil warm (70-80°F) and consistently moist. Provide bright, indirect light. Ensure high humidity.
Vegetative Growth
3-6 monthsRapid expansion of leaf size and emergence of new leaves from the central petiole
Feed with balanced fertilizer every 2-3 weeks. Increase watering. Maintain humidity above 60%. Support tall petioles if needed.
Mature Foliage
Ongoing with proper carePlant develops full-sized heart-shaped leaves (2-4 feet long), forms thick petioles and robust root system
Continue regular fertilizing during growing season. Rotate pot monthly for even growth. Monitor for pests. Prune dead leaves promptly.
Flowering
Several weeks per flowerCreamy-white or pale yellow spathe (flower bract) surrounding a yellowish-white spadix emerges at plant base
Flowering occurs in warm conditions with mature plants. Not essential for ornamental growers; can remove to encourage foliage. Ensure consistent warmth and moisture.
Dormancy
2-4 months (winter or cool season)Leaf growth slows significantly; plant may lose older leaves in cooler temperatures or with reduced light
Reduce watering frequency but don't allow soil to dry completely. Keep temperatures above 60°F. Provide adequate light. Resume normal care in spring.
Companion Planting
Plan your garden →Plant with:
Avoid planting near:
Common Pests
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Increase humidity, mist foliage regularly, spray with neem oil or insecticidal soap every 7-10 days. Isolate infested plant.
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Wipe leaves with rubbing alcohol on cotton swabs; spray with neem oil or insecticidal soap. Repeat every 5-7 days until clear.
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Remove scales manually with soft brush, apply horticultural oil or neem oil, prune heavily infested stems.
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Reduce watering, ensure excellent drainage, repot into fresh soil if severe. Apply fungicide if necessary. May lose plant if too advanced.
Uses
Traditional Hawaiian Food Crop
CulinaryThe corms of Ohua are starchy and edible when properly prepared, traditionally cooked and eaten much like taro root. In Hawaiian cuisine, it's a traditional staple food. [source]
Tropical Ornamental & Houseplant
HouseholdThe dramatic, enormous foliage makes Ohua an impressive statement plant for homes, conservatories, and tropical landscapes. Its architectural form and bold texture enhance interior and garden design. [source]
Traditional Hawaiian Medicine
MedicinalOhua holds cultural and spiritual significance in Hawaiian traditions and has been used in traditional remedies, though scientific validation is limited. [source]
Wildlife Habitat & Food Source
WildlifeThe large leaves provide shelter for tropical insects and small animals, and the plant supports various pollinators when flowering. [source]
This is not medical advice. LizPlants is not a medical resource. Always consult a qualified healthcare professional before using plants medicinally.
Harvest Tips
Ohua is primarily grown for ornamental foliage rather than harvest in typical sense. In traditional Hawaiian cultivation, corms are harvested after 1-2 years for food (similar to taro). For foliage maintenance, remove yellowed or damaged leaves at the base of the petiole. Flowers can be cut for display but are not typically harvested.
Fun Facts
- 🌱 Ohua leaves can grow to an astounding 3-4 feet in length, making it one of the largest-leaved houseplants available.
- 🌱 The plant is sacred in Hawaiian culture and is mentioned in Hawaiian mythology and traditional practices.
- 🌱 Ohua is sometimes called 'Elephant Ear' because its enormous, wrinkled leaves resemble elephant ears.
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