How to Grow ʻŌkala
ʻŌkala
Dodonaea viscosa subsp. arborescens
shrubʻŌkala is a native Hawaiian shrub known for its striking reddish or yellowish winged seed capsules and glossy, sticky foliage. It thrives in dry to mesic conditions and is valued for erosion control, native landscaping, and cultural significance in Hawaiian gardens. The plant is highly adaptable and drought-tolerant once established.
When should you plant ʻŌkala in your zone?
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Example ʻŌkala timeline · Pittsburgh, PA (Zone 6b)
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Plant ʻŌkala
Around Apr 17Near Pittsburgh's average last spring frost.
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Tend & protect
Late spring–summerWatering, feeding, and pest-watch reminders.
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Harvest ʻŌkala
Late summer into fallBefore the first fall frost (≈ Nov 8)
Sample dates for Pittsburgh, PA. Sign up to get exact ʻŌkala dates for your own zip code.
Growing Conditions
Soil
Growing Zones
Find your zone →Thrives in USDA zones 10-11; best suited to Hawaii and tropical climates
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Get my ʻŌkala timeline →Growth Stages
Establishment
6-12 monthsYoung transplant with initial foliage development; plant appears compact with minimal branching
Keep soil consistently moist (not wet) for first 6 months. Mulch around base with 2-3 inches of mulch, keeping it away from stem. Install windbreak if in exposed location. Do not fertilize; native shrubs are adapted to poor soils.
Vegetative Growth
6-18 monthsPlant develops multiple branches and increases in size; foliage becomes more dense and glossy; sticky compound leaves become prominent
Reduce watering frequency as root system develops. Light pruning to shape can begin. Remove any crossing or damaged branches. Monitor for pests but avoid chemical inputs.
Flowering
Several weeks to months, varies by season and locationSmall, inconspicuous greenish or reddish flowers appear in clusters; flowers are wind-pollinated and not showy
Continue drought-tolerant watering regimen. Allow flowering to proceed naturally. Do not deadhead unless removing damaged flower clusters. Maintain shape with light pruning if needed.
Fruiting & Seed Production
3-6 months from flowering to mature seedDistinctive papery-winged seed capsules develop, ranging from cream to reddish-pink or deep red depending on cultivar and sun exposure; capsules dry and split to release seeds
Allow seed capsules to mature and dry on plant. These ornamental capsules are the plant's main decorative feature. Allow self-seeding if desired, or collect seed for propagation. Water only during severe drought.
Mature Shrub
Ongoing (plant lifespan 30+ years)Fully developed plant reaching 6-10 feet in height and width; dense, well-branched framework; continuous production of foliage and seed capsules
Minimal supplemental water needed. Prune annually after fruiting season to maintain desired shape and size. Remove any dead wood. Monitor for age-related thinning in center; rejuvenation pruning can revitalize older plants.
Companion Planting
Plan your garden →Plant with:
Avoid planting near:
Common Pests
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Strong water spray to dislodge; insecticidal soap if severe; encourage natural predators; avoid chemical pesticides that harm native insects
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Hand-remove or prune affected branches; horticultural oil spray in dormant season; maintain plant vigor through proper watering
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Increase humidity with occasional misting; strong water spray; encourage native predatory mites; avoid over-fertilizing with nitrogen
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Remove with cotton swab dipped in rubbing alcohol; isolate affected plants; neem oil as last resort; encourage beneficial insects
Uses
Traditional Hawaiian food uses
CulinaryʻŌkala seeds were historically used by Native Hawaiians as a seasoning or condiment; the reddish fruit capsules have minor culinary significance in traditional practices. [source]
Traditional Hawaiian medicine
MedicinalʻŌkala has been traditionally used in Hawaiian healing practices (lomilomi and lapaʻau) for various preparations and remedies, though modern scientific validation is limited. [source]
Ornamental landscaping and xeriscape design
HouseholdThe striking reddish or golden seed capsules make ʻŌkala a standout ornamental plant in native Hawaiian gardens, dry landscapes, and sustainable xeriscaping. Used extensively in native plant restoration and Hawaiian cultural landscape design. [source]
Floral arrangements and lei
CraftThe decorative seed capsules are used in Hawaiian lei-making, dried floral arrangements, and cultural craft projects. Branches with mature capsules are prized for adding texture and color to traditional and contemporary arrangements. [source]
Erosion control and native habitat restoration
WildlifeʻŌkala is extensively used in Hawaiian native plant restoration, erosion control on slopes, and reforestation projects. It provides food and habitat for native Hawaiian insects, birds, and pollinators while stabilizing degraded landscapes. [source]
This is not medical advice. LizPlants is not a medical resource. Always consult a qualified healthcare professional before using plants medicinally.
Harvest Tips
Harvest mature seed capsules when they turn tan or reddish and feel papery dry (typically 4-6 months after flowering). Cut entire branch clusters and dry indoors to fully mature. Seeds can be collected by gently crushing dried capsules and winnowing chaff. For ornamental use, leave capsules on plant for visual display; they provide color from summer through winter. Prune branches for arrangement by cutting in early morning when capsules are fully mature.
Fun Facts
- 🌱 The name 'ʻōkala' comes from Hawaiian and refers to the sharp, thorny appearance of the plant's seed capsules when immature; 'ō' means sharp or pungent.
- 🌱 ʻŌkala is found throughout Hawaii at various elevations (sea level to over 6,000 feet) and has adapted to extremely dry environments where annual rainfall may be less than 10 inches.
- 🌱 The sticky, resinous foliage (viscosa = sticky/viscous) contains aromatic oils and was historically used as a natural adhesive and in traditional Hawaiian dyes and preparations.
Gardening Terms
New to gardening? Learn about terms used in this guide:
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