How to Grow Red Baron

Wikimedia Commons

Red Baron

Ipomoea batatas 'Red Baron'

vegetable

Red Baron is a ornamental sweet potato variety prized for its striking deep burgundy to purple foliage and vining growth habit. It produces edible tubers with reddish skin and orange flesh, though it's often grown primarily as an ornamental accent plant for its dramatic foliage color. The plant combines both aesthetic appeal and culinary utility, making it versatile for gardens and containers.

When should you plant Red Baron in your zone?

Get a personalized planting timeline — when to start seeds, transplant, and harvest — based on your USDA zone and local frost dates. Free to start.

Get my Red Baron timeline →

Example Red Baron timeline · Pittsburgh, PA (Zone 6b)

  1. Plant Red Baron

    Around Apr 17

    Near Pittsburgh's average last spring frost.

  2. Tend & protect

    Late spring–summer

    Watering, feeding, and pest-watch reminders.

  3. Harvest Red Baron

    Around Jul 16

    ≈ 90 days after planting

Sample dates for Pittsburgh, PA. Sign up to get exact Red Baron dates for your own zip code.

Growing Conditions

☀️
Sun: Full sun, 6-8 hours daily (more sun intensifies foliage color)
💧
Water: Keep soil consistently moist but not waterlogged during growing season; reduce watering in fall. Requires regular watering until established, then moderately drought-tolerant.
📏
Spacing: 12-18 inches
📅
Days to maturity: 90-120 days for tuber development
🌱
Planting depth: Plant slips (rooted cuttings) or seed potatoes 1-2 inches deep; space 12-18 inches apart

Soil

Type: Well-draining sandy loam or loamy soil
pH: 5.8-6.2
Amendments:
Compost or well-rotted manure Perlite or sand for drainage Avoid excessive nitrogen fertilizer

Growing Zones

Find your zone →

Zones 9-11; grows as an annual in cooler regions (zones 5-8) when started early

9a 9b 10a 10b 11a 11b

Sign up free to see if Red Baron grows in your zone — and get a personalized planting timeline.

Get my Red Baron timeline →

Growth Stages

1

Slip Development & Transplanting

2-3 weeks from slip emergence to transplant readiness

Young rooted cuttings (slips) with emerging leaves; typically 4-6 inches tall when ready for transplanting

Harden off slips gradually before transplanting. Plant after last frost when soil is warm (60°F+). Water gently after transplanting to reduce shock.

2

Vegetative Growth & Vine Establishment

4-8 weeks

Rapid vine and foliage growth; deep purple-burgundy leaves expand along trailing stems; plant spreads horizontally

Provide consistent moisture and full sun exposure. Monitor for pests. Mulch around base to retain moisture and suppress weeds. Support vines if desired for vertical growth.

3

Flowering & Tuber Development

6-10 weeks

Small purple or pink flowers may appear; underground tubers begin swelling and developing. Foliage remains lush and vibrant.

Reduce nitrogen to encourage tuber development over excessive foliage. Maintain consistent watering. Do not disturb soil around plant to avoid damaging developing tubers.

4

Tuber Maturation

4-8 weeks before first frost

Tubers reach harvestable size (3-6 inches long). Foliage color may deepen further and slightly decline as plant energy shifts underground.

Reduce watering gradually as harvest approaches. Avoid high nitrogen. Monitor soil temperature; tubers store well in ground if kept from freezing.

5

Harvest & Storage

Harvest complete within 1-2 weeks; curing takes 1-2 weeks

Tubers ready for digging; foliage may yellow and decline. Harvested tubers have developed skin and are cured for storage.

Harvest before first frost (tubers are frost-sensitive). Cure tubers in warm (75-80°F), humid conditions for 1-2 weeks to harden skin for storage. Store in cool, dark place.

Companion Planting

Plan your garden →

Plant with:

Avoid planting near:

Brassicas (cabbage, broccoli) Fennel Potatoes (similar pest/disease issues)

Common Pests

  • Use certified weevil-free slips; rotate crops; remove and destroy infested plants immediately; consider insecticidal sprays if available in your region

  • Spray with neem oil or insecticidal soap; use yellow sticky traps; encourage beneficial insects like parasitic wasps

  • Increase humidity with regular misting; spray with neem oil or miticide; remove heavily infested leaves

  • Use row covers on young plants; apply kaolin clay spray; plant trap crops like nasturtiums nearby

  • Use disease-free planting material; ensure good soil drainage; avoid overhead watering; practice crop rotation; remove infected plants

Uses

🍳

Edible Tubers for Cooking

Culinary

Red Baron tubers have orange flesh with a slightly sweet flavor and can be roasted, boiled, mashed, or fried. They are rich in beta-carotene and vitamin C, making them a nutritious addition to soups, side dishes, and desserts. [source]

🍳

Fresh Leaves (Young Tips)

Culinary

The young growing tips and tender leaves are edible and can be lightly sautéed like spinach or added to soups. They provide leafy green nutrition with a mild, slightly earthy flavor. [source]

🏠

Ornamental Foliage Plant

Household

Red Baron is primarily grown as an ornamental for its striking deep purple-burgundy vining foliage, which adds dramatic color contrast to gardens, borders, hanging baskets, and containers throughout the season. [source]

💊

Nutrient-Dense Food Source

Medicinal

Sweet potatoes are rich in antioxidants, fiber, vitamins A and C, and potassium. Regular consumption may support immune function, digestion, and eye health. [source]

🦋

Pollinator Support

Wildlife

When Red Baron produces its delicate purple flowers, they attract bees and other pollinators to the garden, supporting local pollinator populations. [source]

This is not medical advice. LizPlants is not a medical resource. Always consult a qualified healthcare professional before using plants medicinally.

Harvest Tips

Harvest tubers 90-120 days after planting or when vines begin to decline, before first frost. Carefully dig around the base of the plant to avoid damaging tubers. Use a garden fork to loosen soil, then hand-harvest tubers. Small tubers (2-3 inches) are tender for fresh eating; larger tubers store longer. Cure harvested tubers at 75-80°F and 85-90% humidity for 1-2 weeks to harden skin. Store in a cool (55-60°F), dark, well-ventilated location for 4-6 months.

Fun Facts

  • 🌱 Red Baron's dramatic deep purple foliage intensifies with increased sunlight exposure, making sun position crucial for achieving the most vibrant ornamental color.
  • 🌱 Sweet potatoes are not botanically related to common potatoes; they belong to the morning glory family (Convolvulaceae) and produce edible underground storage roots rather than tubers.
  • 🌱 Red Baron slips are typically propagated from rooted cuttings rather than seeds, ensuring the variety's ornamental foliage characteristics breed true; sprouting tubers in water to produce slips is a common home gardener technique.

Gardening Terms

New to gardening? Learn about terms used in this guide:

Join 30,000 gardeners planning their gardens with LizPlants.

Get your personalized Red Baron planting timeline

Tell us your zip code and we'll calculate exactly when to start Red Baron seeds, transplant seedlings, and harvest — based on your USDA zone and local frost dates. Includes calendar reminders and printable task lists. Free to start.

Get my Red Baron timeline →