How to Grow Parris Island Cos

Wikimedia Commons

Parris Island Cos

Lactuca sativa var. longifolia

vegetable

Parris Island Cos is a crisp, upright romaine lettuce variety known for its elongated, deep green leaves and excellent flavor. It forms tight, self-blanching heads that are ideal for salads and has been a popular heirloom variety since the 1950s. This lettuce is heat-tolerant compared to many other romaine varieties, making it a reliable choice for spring and fall gardens.

When should you plant Parris Island Cos in your zone?

Get a personalized planting timeline — when to start seeds, transplant, and harvest — based on your USDA zone and local frost dates. Free to start.

Get my Parris Island Cos timeline →

Example Parris Island Cos timeline · Pittsburgh, PA (Zone 6b)

  1. Plant Parris Island Cos

    Around Apr 17

    Near Pittsburgh's average last spring frost.

  2. Tend & protect

    Late spring–summer

    Watering, feeding, and pest-watch reminders.

  3. Harvest Parris Island Cos

    Around Jun 16

    ≈ 60 days after planting

Sample dates for Pittsburgh, PA. Sign up to get exact Parris Island Cos dates for your own zip code.

Growing Conditions

☀️
Sun: Full sun to partial shade; 6-8 hours of sunlight daily (afternoon shade in hot climates helps prevent bolting)
💧
Water: Keep soil consistently moist but not waterlogged; provide 1-1.5 inches of water per week through drip irrigation or soaking at the base to avoid wetting leaves
📏
Spacing: 8 inches
📅
Days to maturity: 60-75 days from seed; 50-60 days from transplant
🌱
Planting depth: 1/4 inch for seeds; transplants at same depth as container

Soil

Type: Rich, well-draining loamy soil
pH: 6.0-7.0
Amendments:
Compost Aged manure Peat moss or coconut coir

Growing Zones

Find your zone →

Thrives in zones 3-10; best in cooler seasons (spring and fall) but heat-tolerant for a romaine variety

3a 3b 4a 4b 5a 5b 6a 6b 7a 7b 8a 8b 9a 9b 10a

Sign up free to see if Parris Island Cos grows in your zone — and get a personalized planting timeline.

Get my Parris Island Cos timeline →

Growth Stages

1

Seedling

7-14 days

Tiny seed leaves (cotyledons) emerge, followed by the first true leaves. Plants are fragile and light green.

Keep soil moist but not soggy; provide bright light; maintain 60-65°F for best germination. Thin seedlings once first true leaves appear.

2

Vegetative Growth

20-30 days

Plant develops multiple true leaves and grows in rosette formation. Leaves are increasingly crinkled and deeply lobed, expanding outward.

Maintain consistent moisture; provide full sun; thin to final spacing once plants have 2-3 true leaves. Side-dress with compost if needed.

3

Head Formation

15-25 days

Leaves begin curling inward and upward, forming a loose to tight, elongated head structure. Plant reaches near-full size with dense, deep green foliage.

Continue consistent watering; ensure adequate spacing to promote air circulation. Watch for bolting signs (flower stalk emergence) in warm weather.

4

Maturity

5-10 days

Head is fully formed, compact, and crisp with excellent texture. Leaves show deep green color and tight structure typical of the variety.

Maintain cool temperatures and consistent moisture to prevent bolting. Monitor for pests and diseases. Ready to harvest.

5

Senescence/Bolting

Varies with temperature

Flower stalk begins to elongate from center of head; leaves become bitter and texture becomes tougher. Plant transitions to reproductive stage.

Harvest immediately before bolting becomes advanced. In hot weather, use shade cloth to extend harvest window. Discard bolted plants or deadhead for secondary leaf production.

Companion Planting

Plan your garden →

Plant with:

Avoid planting near:

Cabbage Broccoli Cauliflower Kale Fennel Celery

Common Pests

  • Spray with water to dislodge; use insecticidal soap; introduce ladybugs or lacewings; neem oil as last resort

  • and

    Handpick in early morning; use beer traps; apply diatomaceous earth around base; copper tape barriers

  • Yellow sticky traps; strong water spray; insecticidal soap; neem oil; encourage beneficial parasitic wasps

  • Plant resistant varieties; control aphids; remove and destroy infected plants; use reflective mulch to confuse vectors

  • Improve air circulation; avoid overhead watering; apply sulfur dust at first sign; plant resistant varieties; remove affected leaves

  • Fence garden with 2-3 foot hardware cloth; use chicken wire; apply cayenne pepper repellent; motion-activated sprinklers

Uses

🍳

Fresh salads and wraps

Culinary

The crisp, tender leaves of Parris Island Cos are ideal for Caesar salads, garden salads, and lettuce wraps. The robust leaf structure holds dressings well and provides excellent crunch and texture. [source]

🍳

Cooked greens

Culinary

While primarily used fresh, Parris Island Cos can be lightly sautéed or added to soups and stir-fries. The mild flavor and tender texture make it suitable for gentle cooking methods. [source]

🏠

Juicing and smoothies

Household

The leaves can be added to fresh vegetable juices and green smoothies for nutritional boost. The mild taste blends well with fruits and other vegetables. [source]

💊

Nutritional benefits

Medicinal

Rich in vitamins A, K, and C, as well as folate and fiber. Contains beneficial compounds with mild antioxidant properties that support digestive health. [source]

🦋

Pollinator support

Wildlife

If allowed to bolt and flower, the yellow flowers attract beneficial insects including bees, hoverflies, and other pollinators to the garden. [source]

This is not medical advice. LizPlants is not a medical resource. Always consult a qualified healthcare professional before using plants medicinally.

Harvest Tips

Harvest when heads are firm and crisp but before bolting begins (before flower stalk emerges). Cut entire head 1-2 inches above soil line in early morning when leaves are turgid and cool. For continuous harvest, pick outer leaves once head is formed, or cut entire head. In hot weather, harvest in early morning or late evening. Store in refrigerator crisper drawer for up to 2 weeks.

Fun Facts

  • 🌱 Parris Island Cos was named after Parris Island, South Carolina, where it was selected and developed as a superior heat-tolerant romaine variety in the 1950s.
  • 🌱 This variety is notably self-blanching, meaning the inner leaves naturally lighten and become tender through the plant's own growth pattern, without requiring special wrapping or shading techniques.
  • 🌱 Romaine lettuce, including Parris Island Cos, is the traditional choice for classic Caesar salad and was popularized in the United States when the Caesar salad was invented in the 1920s in California.

Gardening Terms

New to gardening? Learn about terms used in this guide:

Join 30,000 gardeners planning their gardens with LizPlants.

Get your personalized Parris Island Cos planting timeline

Tell us your zip code and we'll calculate exactly when to start Parris Island Cos seeds, transplant seedlings, and harvest — based on your USDA zone and local frost dates. Includes calendar reminders and printable task lists. Free to start.

Get my Parris Island Cos timeline →