How to Grow InVigor L140

InVigor L140

Brassica napus subsp. oleifera

vegetable

InVigor L140 is a hybrid canola variety bred for high oil yield and agronomic performance in temperate climates. This cultivar is specifically engineered for commercial oil production with improved disease resistance and yield stability. It represents modern plant breeding advances in the Brassica napus species.

When should you plant InVigor L140 in your zone?

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Example InVigor L140 timeline · Pittsburgh, PA (Zone 6b)

  1. Plant InVigor L140

    Around Apr 17

    Near Pittsburgh's average last spring frost.

  2. Tend & protect

    Late spring–summer

    Watering, feeding, and pest-watch reminders.

  3. Harvest InVigor L140

    Around Jul 16

    ≈ 90 days after planting

Sample dates for Pittsburgh, PA. Sign up to get exact InVigor L140 dates for your own zip code.

Growing Conditions

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Sun: Full sun, 6-8+ hours daily (thrives with maximum light exposure)
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Water: Moderate water requirements; 12-20 inches annually depending on rainfall. Prefers consistent moisture during vegetative and flowering stages. Reduce watering after pod fill to encourage maturation.
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Spacing: 4-6 inches between plants; rows 6-8 inches apart for direct seeding inches
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Days to maturity: 90-140 days (depending on planting date and growing conditions)
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Planting depth: 0.5-1 inch for seed

Soil

Type: Well-draining loamy to clay loam soil
pH: 6.0-7.5
Amendments:
Balanced NPK fertilizer Sulfur (for sulfur-deficient soils) Boron (if deficient) Lime (to raise pH if acidic)

Growing Zones

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Thrives in zones 4-7, with successful cultivation in zones 3-8 depending on planting timing

3b 4a 4b 5a 5b 6a 6b 7a 7b 8a

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Growth Stages

1

Seedling

2-3 weeks

Two cotyledons emerge, followed by true leaves. Plant is small and delicate with minimal root development.

Protect from frost and excessive moisture. Ensure good drainage to prevent damping-off. Monitor for flea beetle damage.

2

Vegetative/Rosette

4-6 weeks

Plant develops multiple leaves in a rosette pattern close to the ground. Root system expands significantly. Plant builds leaf area and biomass.

Provide consistent moisture and balanced fertility. Scout for insects (flea beetles, aphids). Ensure adequate spacing for air circulation.

3

Bolting/Stem Elongation

3-4 weeks

Central stem rapidly elongates with leaves alternating along the stem. Plant height increases from 12-24 inches as flowering approaches.

Monitor nitrogen levels to avoid excessive growth. Scout for pollen beetles and other pests. Ensure adequate water supply.

4

Flowering

3-4 weeks

Dense racemes of small yellow flowers appear at branch tips. Flowers are attractive to pollinators. Peak flowering typically lasts 2-3 weeks.

Maintain consistent moisture during flowering to support pod set. Monitor for disease (especially sclerotinia). Protect from excessive wind if possible.

5

Pod Development/Maturation

4-6 weeks

Pods elongate and fill with seeds. Plant gradually senesces. Pods transition from green to brown/tan at maturity. Seeds develop characteristic coloration.

Reduce watering as maturity approaches to encourage drying and color change. Monitor for late-season pests. Harvest when pods are fully brown and seeds rattle in pods.

Companion Planting

Plan your garden →

Plant with:

Avoid planting near:

Other Brassicas (cabbage, broccoli, cauliflower) in continuous rotation Mustard family crops Highly competitive perennial weeds

Common Pests

  • Use row covers on young seedlings, insecticidal soaps, spinosad, or neem oil. Scout regularly for damage.

  • Monitor flower buds; use pyrethrin-based insecticides if threshold exceeded. Encourage natural enemies.

  • Use insecticidal soap, neem oil, or reflective mulches. Encourage parasitic wasps and ladybugs.

  • Ensure good air circulation, avoid overhead watering, use fungicides if needed, rotate crops, remove infected plant material.

  • Use resistant varieties, practice crop rotation, remove infected plants, apply fungicides if needed in early growth stages.

Uses

🍳

Canola Oil Production

Culinary

InVigor L140 seeds are processed to produce high-quality canola oil used for cooking, baking, and food manufacturing. The oil is prized for its neutral flavor, high smoke point, and favorable fatty acid profile with low erucic acid. [source]

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Crop Rotation & Soil Health

Agricultural

As a non-legume, InVigor L140 provides diversity in crop rotations and helps break pest and disease cycles common in grain-only systems. The deep taproot aids soil structure improvement. [source]

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Pollinator Support

Wildlife

The abundant bright yellow flowers attract honeybees, bumblebees, and other pollinators during the flowering stage, supporting pollinator health in agricultural landscapes. [source]

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Biodiesel & Lubricants

Household

Canola oil from InVigor L140 is a feedstock for biodiesel production and various industrial lubricant applications, supporting renewable energy alternatives. [source]

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Animal Feed

Agricultural

The protein-rich canola meal remaining after oil extraction is a valuable livestock feed supplement with approximately 36-40% crude protein content. [source]

Harvest Tips

Harvest when pods are fully brown/tan and seeds rattle freely inside. Cut or pull plants and allow to dry further in windrows before combining. Typical harvest window is 4-6 weeks after flowering begins. Harvest before excessive rain to prevent seed sprouting.

Fun Facts

  • 🌱 InVigor L140 is a hybrid variety, meaning it combines traits from two different parent lines to achieve superior vigor, yield, and disease resistance compared to open-pollinated varieties.
  • 🌱 Canola is a Canadian-developed crop—the name stands for 'Canadian oil, low acid'—and was specifically bred to reduce erucic acid and glucosinolate levels to safe levels for human consumption.
  • 🌱 A single InVigor L140 plant can produce 50-100+ pods, each containing 10-20 seeds, meaning one plant may yield thousands of oil-rich seeds.

Gardening Terms

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